Growing up in Chicago, my kitchen was always filled with the comforting aromas of my Babcia’s Polish cooking, mingled with the rich, sweet scents of American desserts. One of my earliest memories is sneaking into the kitchen with my brother to steal a spoonful of the creamy layers from my mom’s famous Oreo layered dessert. This dessert was a staple at every family gathering, from birthdays to casual Sunday dinners. It’s a simple, no-bake delight that combines the classic crunch of Oreos with a velvety cream cheese layer and a luscious chocolate pudding. Now, as a mom myself, I love sharing this tradition with my own kids, Ella and Peter, who have inherited my sweet tooth and enthusiasm for kitchen adventures.
Today, I’m sharing my beloved Oreo layered dessert recipe with you. It’s a delightful mix of nostalgia and indulgence, perfect for any occasion. Whether you’re looking to impress guests with a decadent treat or simply craving a sweet escape, this dessert has got you covered.
Why You’ll Love This Oreo Layered Dessert Oreo
This Oreo layered dessert is the epitome of easy and delicious. It’s a no-bake recipe, which means you can whip it up without turning on the oven—perfect for those hot summer days or when you’re short on time. The layers of crushed Oreos, creamy cheese, and rich chocolate pudding create a symphony of textures and flavors that will leave you and your guests asking for seconds. Plus, it’s a versatile dessert that you can easily adapt to suit your tastes or dietary needs. Whether you want to make it gluten-free or add a twist with different flavors, this dessert is as flexible as it is delicious.
Ingredients
- 36 Oreo cookies, crushed
- 6 tablespoons unsalted butter, melted
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (12 oz) whipped topping, divided
- 2 packages (3.9 oz each) instant chocolate pudding mix
- 3 1/4 cups cold milk
- 1 teaspoon vanilla extract
- Chocolate shavings or additional crushed Oreos for garnish (optional)
Step-by-Step Instructions
- Start by crushing the Oreo cookies. You can do this by placing them in a zip-top bag and using a rolling pin or by pulsing them in a food processor until fine crumbs form.
- In a medium bowl, combine the crushed Oreos with the melted butter. Press the mixture into the bottom of a 9×13-inch pan to form the crust. Place the pan in the refrigerator while you prepare the filling.
- In a large mixing bowl, beat the cream cheese until smooth. Add the powdered sugar and mix until well combined. Fold in 1 cup of the whipped topping and spread this mixture over the Oreo crust.
- In another bowl, whisk together the instant chocolate pudding mix and cold milk until thickened. Spread the pudding over the cream cheese layer.
- Spread the remaining whipped topping over the pudding layer. For an extra touch, garnish with chocolate shavings or additional crushed Oreos.
- Refrigerate the dessert for at least 4 hours, or until set. Serve chilled and enjoy!
What Makes This Recipe Special
- Quick and easy to prepare
- Packed with flavor and nutrition
- Perfect for any occasion
- Customizable to your taste preferences
- Budget-friendly ingredients
Expert Tips for Success
For the best results, make sure your cream cheese is at room temperature before mixing to ensure a smooth, creamy texture. If you’re in a hurry, you can soften it in the microwave for a few seconds. When spreading the layers, use a silicone spatula for even distribution and to avoid mixing the layers. If you’re preparing this dessert ahead of time, it’s best to add any garnishes just before serving to keep them fresh and crunchy.
COOKING TOOLS
When I make this Oreo layered dessert, my go-to tool is a Silicone Utensils Set. The spatula is perfect for spreading the layers smoothly without mixing them up. For crushing the Oreos, I love using my MOSFiATA 8″ Professional Chef’s Knife to chop them up before giving them a final crush with a rolling pin. These tools make the prep work a breeze and ensure a beautiful, layered presentation every time.
Variations and Substitutions
If you’re looking to switch things up, try using different flavors of Oreos, like mint or peanut butter, for a unique twist. For a gluten-free version, use gluten-free sandwich cookies in place of Oreos. You can also experiment with different pudding flavors, such as vanilla or butterscotch, to suit your preference. For a lighter version, use reduced-fat cream cheese and sugar-free pudding mix.
Serving Suggestions
This Oreo layered dessert is a showstopper on its own, but you can elevate it by serving it with a scoop of vanilla ice cream or a dollop of whipped cream. It’s also delicious with a side of fresh berries, which add a pop of color and a refreshing contrast to the rich, creamy layers. For a fun twist, serve it in individual cups for a party or gathering, allowing guests to enjoy their own personal portion.
FAQs
Can I make this dessert ahead of time?
Absolutely! This dessert is perfect for making ahead. Prepare it the day before and let it chill in the refrigerator overnight. Just be sure to add any garnishes right before serving to maintain their freshness.
How long does this dessert last in the fridge?
Stored in an airtight container, this Oreo layered dessert will stay fresh for up to 3 days in the refrigerator. However, it’s so delicious that it rarely lasts that long!
Can I freeze this dessert?
While you can freeze the individual components, such as the crust and cream cheese layer, it’s best to assemble and enjoy this dessert fresh for optimal texture and flavor.
Final Thoughts
Whipping up this Oreo layered dessert oreo is like taking a sweet stroll down memory lane for me. It’s a recipe that brings my family together and keeps our traditions alive. I hope you enjoy making and sharing it with your loved ones as much as I do. Remember, the best recipes are those made with love and a sprinkle of humor, so don’t be afraid to get a little messy in the kitchen!
Dynamic Related Recipe Section
I hope you loved making this Oreo layered dessert oreo—it’s a creamy, crunchy treat that feels like a warm hug from my kitchen to yours. If you’re in the mood for more sweet indulgences, why not try my Chocolate Chip Cookies, Peanut Butter Bars, or Classic Banana Bread? Each one is a family favorite and guaranteed to bring smiles around the table. Join us on our Facebook Page and Facebook Group—and don’t forget to follow on Pinterest for daily inspiration!
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Oreo Layered Dessert Oreo: 5 Decadent Recipes to Enjoy
A no-bake, creamy dessert featuring layers of Oreos, cream cheese, and chocolate pudding.
Keep the screen of your device on while you follow the steps.
- Crush Oreo cookies and mix with melted butter. Press into a 9x13-inch pan.
- Beat cream cheese until smooth, add powdered sugar, and fold in 1 cup whipped topping. Spread over crust.
- Whisk pudding mix with cold milk until thick and spread over cream cheese layer.
- Top with remaining whipped topping and garnish with chocolate shavings or crushed Oreos.
- Refrigerate for at least 4 hours before serving.